São Tomé e Príncipe - Participatory Smallholder Agriculture and Artisanal Fisheries Development Programme (PAPAFPA) - April 2014
Description:
A woman pours fermented cocoa beans onto a drying rack. She belongs to the CECAB cocoa cooperative in Sao Tomé that exports more than 1200 tons of organic cocoa to France each year.
Size:
9.77 MB;
5184 x
3456 pixels;
439 x 293
mm (print at 300 DPI);
1372 x 914
mm (screen at 96 DPI);
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