São Tomé e Príncipe - Participatory Smallholder Agriculture and Artisanal Fisheries Development Programme (PAPAFPA) - April 2014
Description:
A cocoa pod on a tree in Sao Tomé. Because of the high quality of the volcanic soil and the favourable temperatures, Sao Tomé produces some of the highest quality cocoa in the world.
Size:
11.43 MB;
3456 x
5184 pixels;
293 x 439
mm (print at 300 DPI);
914 x 1372
mm (screen at 96 DPI);
We've used some of the latest web technologies that your browser does not support. Some functionality might not work as expected. Try upgrading to one of our recommended browsers.