|Title:||Sri Lanka - Smallholder Agribusiness Partnerships Programme (SAPP) – Recipes for Change (R4C) – February 2022|
Rajamma and her daughter Ranjini work on the family farm. Their primary source of income is through dairy products made from the cattle’s milk and the production of compost. However, the family also grows herbs and spices, coconut and jackfruit.
The Smallholder Agribusiness Partnerships Programme (SAPP) aims to raise incomes and improve the quality of diet of over 57,000 smallholder households in Sri Lanka. The program provides a platform for smallholder farmers to access financing and business training, while also helping them to form partnerships with each other and the private sector.
|Size:||15.86 MB; 6240 x 4160 pixels; 528 x 352 mm (print at 300 DPI); 1651 x 1101 mm (screen at 96 DPI);|
|Show more details:||Ruvin De Silva|
|Copyright:||©IFAD/Ruvin de Silva|
|Categories:||New from Asia and the Pacific|